Career opportunities

Restaurant engineer MD23010229

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I. JOB DESCRIPTION:

- Welcome guests to the restaurant and give the menu to the guests.

- Answer questions and recommend food and drinks to new guests.

- Know the food and drink information available in the restaurant.

- Receive orders for drinks and food from customers and bring them to the kitchen department.

- Suggest menus and inform patrons of new dishes in the restaurant.

- Bring food and drinks to the table for guests when they are ready.

- Provide alcoholic beverage service in a responsible manner.

- Check to see if diners are satisfied with the food.

- Prepare invoices when required.

- Receive payment from customers according to the amount stated on the invoice.

- Capture changes on the table such as number of guests, change order...

- Assist in keeping the restaurant clean and airy.

- Serve guests during the meal, assist guests when needed.

II. PERSONNEL WE ARE LOOKING FOR:

- Graduated from University with major in Economics, Business,...

- Can communicate in Japanese at a basic level

- Good health, can stand walking and standing for many hours.

- Ability to stay calm and professional with difficult customers.

- Good communication skill.

- Experience in serving in restaurants, hotels, conferences... is an advantage.

- Be patient and careful.

III. TREATMENT:

【Recruitment form】
Official staff
【Salary】
190,000 yen ~/month
【Allowance】
Overtime pay, position allowance, travel
【Work time】
10:00 ~ 22:00
【Work location】
Saitama
Other benefits: Employee training, employee exchange, health/employment/welfare retirement insurance, holidays (more than 120 days off per year)
*Vietnamese candidates can apply

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